Friday, July 13, 2012

Another tasty veggie blend

Several times a week I slice up veggies, throw them in some foil, add a couple pats of butter and sprinkle with seasonings and the results are always delicious!

This batch had some sliced zucchini, sliced cremini mushrooms and diced red pepper with a little Italian Seasoning on top. Went nicely with the steak and grilled corn on the cob.




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