Strawberry sweet pockets
When you pick strawberries, you have to use them FAST. They don't last long. So, I whipped up some tasty little desserts to try out.
1 tube crescent dough, with dough separated (to make 8)
3/4 cup of strawberries, halved
Whipped cream cheese
Lay out crescent dough.
Spread Nutella or sour cream on each one.
Top with strawberries and roll dough closed on all sides.
I sprinkled sugar on the ones with cream cheese and cinnamon on the ones with Nutella. It made for a tasty little dessert and allowed me to use some of those sweet strawberries at their peak.