Friday, May 16, 2014

Raspberry lemonade


I love lemonade and love to add other flavors to it on occasion. Here's my stab at raspberry lemonade.

2 cups lemonade (made from frozen concentrate)
1/2 cup fresh raspberries, crushed in blender with a couple teaspoons of water

Pour lemonade in glass and slowly add the raspberry liquid on top. Throw in a whole raspberry for garnish. :) Makes two servings.



1 comment:

  1. Thank you for stopping over at The Weekend Social at Kitchen Dreaming and sharing your delicious recipe. Hope to see you next week.
    Dina@KitchenDreaming

    ReplyDelete