Merchant’s Restaurant in Nashville
Well, once we were making our way down the street, hubby decided he'd rather dine in a quieter place. Just as he made that statement we were walking past Merchant's Restaurant.
The second floor restaurant focuses on luxurious fine dining and the lower floor is a busy bistro with upscale eats. We had eaten not long before (a family-style feast at Monell's!) and just wanted a light bite.
While we perused the menu, we were brought a carafe of cold water and a tin of herb-seasoned popcorn to munch on while we waited. We didn't wait long at all, though, once we ordered.
We decided to split a double cheeseburger with some fries and paired it with a local brew - Yazoo Hefeweizen, which I loved and sadly won't be able to find at home.
I've had my share of burgers - gourmet, fast food-versions, blended meat burgers, fast casual, flat and crispy ones and thick and juicy ones. This double had thinner patties, but made with very good-quality beef with cheese oozing down the sides and a "secret sauce."
I normally don't get burgers at a fine-dining spots or more upscale venues because there are so many other good menu selections and specials to choose from, but I'm glad I picked this. I'd spent the past three days stuffing myself on lots of Southern food and this was a filling meal that didn't involve gravy or grits or fried chicken or cornbread, which I had been indulging in way too much.
The building is beautiful and historic (it dates back to 1872) and if you're looking to tuck into a quieter spot for a leisurely, sophisticated meal among the many loud and rowdy honky tonks along Broadway, this is the place to go.
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