Enjoy Surf and Turf Special at Roy's Restaurant with Giveaway
Looking for a dining experience that feels more like a getaway? Roy's Restaurant will have you kicking back as if you were enjoying your meal on a Hawaiian Island. The atmosphere and "aloha" spirit combined with bold flavors and an exotic menu makes for a winning spot to dine out.
Known for its unique an creative menu and outstanding hospitality, Roy's Restaurant delivers an escape inspired by Chef Roy Yamaguchi's Japanese roots and native Hawaiian cuisine. His first restaurant opened in Honolulu in 1988 and Roy's has grown to now have 20 locations in the continental U.S., six more in Hawaii, one in Guam and one in Okinawa.
For a limited time, Roy’s Restaurant will be offering the Surf & Turf two-course meal.
For more on Roy's, visit www.roysrestaurant.com.
Known for its unique an creative menu and outstanding hospitality, Roy's Restaurant delivers an escape inspired by Chef Roy Yamaguchi's Japanese roots and native Hawaiian cuisine. His first restaurant opened in Honolulu in 1988 and Roy's has grown to now have 20 locations in the continental U.S., six more in Hawaii, one in Guam and one in Okinawa.
For a limited time, Roy’s Restaurant will be offering the Surf & Turf two-course meal.
The Filet and Lobster menu is $32.95 and includes:
· Appetizer: Lobster Potstickers with Spicy Japanese Togarashi Miso Butter Sauce, prepared with Ginger, Garlic and Thai Basil
· Entrée: Charred Filet Mignon with a Coriander Chimichurri Sauce and Ginger Glazed Lobster Tail
The special offer runs through October 15.
Chicago Foodie Sisters is offering a $50 gift card giveaway, courtesy of Roy's Restaurant, so that you can enjoy the Surf & Turf special. Enter below:
a Rafflecopter giveaway
a Rafflecopter giveaway
For more on Roy's, visit www.roysrestaurant.com.
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