The Pearl Oyster Bar
Truluck's has long been known as a luxurious fine dining restaurant, having opened in 1992 with 11 restaurants now located around the country. The Rosemont location opened in 2018 offering the finest in seafood selections. Located near O'Hare Airport, it focuses on sustainable seafood, prime steaks, choice wines and more. Last month, they launched a new concept, The Pearl Oyster Bar. The new elevated, intimate dining experience is open Fridays and Saturdays from 5-10 p.m. The 2nd floor space features a curated menu of fresh East and West Coast oysters, premium crab selections, caviar and a varied list of small bites, including Grilled Spanish Octopus, Mini Lobster Rolls and Ahi Tuna Tostados, along with a refined martini program - with a portion of martini sales going to support the PTSD Foundation of America to benefit veterans. A menu highlight is the Crab flight of Dungeness crab from the Pacific Northwest, Red King Crab from the Bering Sea and Wild Bairdi Crab from Alaska. ...
