Pret A Manger offers Fall menu specialties

A fast-casual concept that originated in the UK and arrived in Chicago in 2010, Pret A Manger has a new menu of Fall specialties at its 8 Chicago locations and Evanston location. It's a place I haven't tried, but their fresh, natural ingredients sure sound appealing. Take a look at the selections:

Chicago Specials

• Chicago’s Angus Beef Melt Toastie: Pret’s rendition of a local favorite:Angus beef layered with melted Swiss cheese, a mustard mayonnaise spread, and mushrooms and red onions for added flavor and texture.
• Spicy Chicken Toastie: Back by popular demand, this local Pret favorite offers a kick of spiciness featuring antibiotic free chargrilled chicken,sweet chili mayo, melted Swiss cheese, and roasted tomatoes.
• Hot Wraps – Freshly cooked in baker ovens throughout the day, Pret’s selection of hot wraps are golden on the outside and melted to perfection in the inside.
  • Falafel & Red Peppers: A Mediterranean-inspired recipe made with slightly crumbled falafels drizzled with marinara sauce and Pret’s signature yogurt dressing, topped with Swiss cheese and red peppers.
  • BBQ Pulled Pork: Featuring smoky barbeque flavors, this hot wrap contains Niman Ranch pulled pork mixed with bbq sauce and finished with melted Cheddar cheese and sliced red onions.
  • Chicago Meatball: This Italian-inspired wrap features Pork & Beef meatballs drizzled in marinara sauce, mozzarella cheese, Parmesan cheese, black peppers, oregano, basil, and red onions for added crunch.
  • Buffalo Chicken: This wrap will add an extra kick to your meal with marinara sauce, sweet chili mayo, hot sauce, blue cheese, a touch of mayo, and crispy onions over antibiotic-free chargrilled chicken.  
• Mac and Cheese: A traditional American dish, Pret will be offering two different options to cater to everyone’s palates – a veggie recipe with spinach and tomatoes, and a heartier version with crispy antibiotic free bacon. To help cut down on carbs and calories, the mac and cheese is made with a mix of cauliflower and cheddar, and baked in-house daily!

NEW in all Pret Shops

• Sweet Potato Falafel Flatbread: Rolled in a Middle Eastern-style flatbread, this item features sweet potato falafel drizzled with tzatziki sauce and topped with a crunchy pickled cabbage and carrot mix, freshly sliced tomatoes, and is garnished with fresh mint and cilantro Lebanese Chicken Flatbread: Chargrilled chicken (antibiotic free) mixed with a Lebanese dip, a delicious red sauce made with roasted red peppers, sunflower seeds, tamarind, and lemon juice. It's topped with fresh mint and cilantro, rolled in a Middle Eastern-style flatbread and packed with flavor.
• Chicken Caesar & Bacon on Artisan Baguette: Chargrilled Chicken (antibiotic free) tossed in Caesar dressing and topped with crispy bacon (antibiotic free), arugula and parmesan on a freshly baked artisan baguette. Also available in a Slim portion.
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For more information, visit www.pret.com.