Urban Accents Introduces Pumpkin Simmer Spices

The new Mexican Chili Pumpkin Mole, Indian Coconut Pumpkin Curry and Moroccan Apricot Pumpkin Tagine sauces provide an easy way to make a comfort meal of stew or chili.
While the sauces help to make a 30-minute meal, I decided to try a jar in the crock pot and the results were splendid. I put one jar of the Moroccan Apricot Pumpkin Tagine in the crock pot with some baby carrots and four boneless, skinless chicken breasts on high for two hours, then I moved to low for about 2 1/2 more hours. The chicken was so tender and loaded with flavor. I popped a bag of frozen brown rice from Trader Joe's in the microwave and had a delicious meal in front of me with pretty much no work at all.

*** I did receive a product sample for the purpose of a review. I was not compensated for this post. All opinions are my own.
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