The best rueben ever

As we head into March, we'll be consuming Corned Beef galore. But any time of year, I can stop at a little tavern in Three Oaks, Michigan called Nelson's Saloon and have my favorite menu item - the Reuben. It's the best one I've had anywhere. The corned beef isn't pressed lunch meat. It's the real thing and it's piled high with generous amounts of kraut, dressing and Swiss cheese on toasted rye. I am literally salivating as I type this. I love it that much!!! In fact, I think it's time for a road trip!