MICHELIN didn't pick the best timing to make the hugely-anticipated announcement of the restaurants that made the prestigious annual list of one, two and three-star rated restaurants. We're a little preoccupied here in Chitown considering we are just a few hours away from either becoming World Series champs and ending a 108-year drought or returning to the mantra "Wait 'til next year!" Although probably a little overshadowed with the baseball attention, this is HUGE news in the foodie world. Tru and Oriole came out as the big winners. Tru was making a jump from one start up to two while Oriole is debuting at two-star status, which is an enormous accomplishment. Read below for the full press release. And Go Cubs!