Made another yummy grill packet to go with this meal. I diced a couple red potatoes in the microwave for about 3 minutes to speed up the cooking. Then I put them in foil with a couple pats of butter, salt, pepper and onion. It stayed on the grill for about 15 minutes. I took it off, added some shredded co-jack cheese and chives and put it back on the grill for a couple more minutes. Pulled it off and the cheese was all gooey. Mmmmm....delish!